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Old School... And deserves to be in every cooks repeat recipe file.
Crispy, crunchy, sweet, chocolate, hints of Peanut Butter and Butterscotch.
AND SO EASY TO MAKE!
A great DIY project to make with the kids (maybe share a story of your youth).
Enjoy
Keep scrolling down for this easy to follow recipe...
OK... Here's what I did...
Old School Classic
Rice Krispies Scotcheroos
Ingredients
- 1 Cup Light Corn Syrup
- 1 Cup Sugar
- 1 Cup Peanut Butter
- 6 Cups Rice Krispie Cereal
- 1 Cup Semi Sweet Chocolate Chips
- 1 Cup Butterscotch Chips
Cooking Directions
- In a large Sauce Pot, mix Corn Syrup and Sugar together.
- Heat over medium high heat, stirring constantly until mixture begins to simmer.
- Remove from heat, add peanut butter and stir to mix (peanut butter will melt into the mix.
- Add Cereal and fold until coated.
- Press mixture into a 9X13 Pan.
- Melt Chocolate and butterscotch chips in a microwave. Blast for 20 seconds, stir, repeat until everything has melted and is well mixed.
- Spread this over the pressed cereal and allow to cool.
- Serve and ENJOY!
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So, I am pleased to list this as one of my Growing list of "52 Ways to Cook COOKIE, BARS and TRUFFLES"!!!
Old school like classic criss cross peanut butter to new takes on interesting recipes like a beautiful Red Velvet with the cream cheese mixed inside the cookie, accented with white chocolate chips! Even a Pineapple Cream Cheese EASY Bar with only 5 ingredients!
Stop on by, there's always a new cookie in the cookie jar!
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This recipe has also been added to my growing list of
"52 Church PotLuck Dishes"!
A list of something NEW worthy of being shown off at a neighborhood BYODish (Bring Your Own Dish) Party, a Family special occasion dinner, Any Big Holiday Gathering or of course that glorious day when you bring a dish to share with your Church family...
Ages ago, literally almost a half century ago I was listening to our pastor talking about a PotLuck Dinner. It happened to be scheduled around a church work day when we were expected to weed, polish and do general cleaning and maintenance around the church (you know, back in the day when there were no no-wax floors and church pews smelled of Old English furniture polish). I am of course paraphrasing, but as I recall the pastor said,
"A potluck, like a church requires work. At a potluck everyone is expected to contribute.. At a church no one should come empty handed and no one should leave unfed".
I will confess that in my youth I brought more store bought plastic spoons and forks than I ever brought covered dishes and crock pots of fresh made love and caring delights. But now that I have become a hobbyist cook, I occasionally am reminded of those days and people from my youth. I reminded and I do wish that I could drop a dish of some new creation on those old tables at my fondly remembered Liberty Baptist Church. Tables covered with newspapers and loaded with God's bounty prepared with love and caring... Enjoy
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